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Lunch Menu
Lunch Combo Special
Rice plate only or
Combo Rice Plate + One Side
Rice Plate
1) Green Curry
Zucchini, eggplant, basil, green bean, bell pepper, and coconut milk.
2) Yellow Curry (Ka-ree)
Potato, carrot, onion, simmered in coconut milk.
3) Basil (Gra-Praw)
Sauté, basil, green bean, onion, bell pepper, chili-garlic sauce.
4) Eggplant
Sauté, basil, bean sauce, carrot, onion, bell pepper, garlic sauce.
5) Peanut Supreme (Pra-ram)
Homemade peanut sauce, over cooked meat, bedding of broccoli and green.
6) Mix Veggie
Sauté, mixed vegetable, zucchini, squash, bell pepper, broccoli in garlic sauce.
Side
Coconut Shrimp (2)
Crispy, served w/ citrus sauce dipping.
Crispy Veggie Roll (2)
Stuffed mixed fresh vegetable, w/ sweet chili sauce dipping.
Crispy Tofu (4)
Served w/ sweet chili sauce dipping, a hint of ground peanut.
Cheese Rangoon (2)
Crispy wonton wrap, w/ sweet chili sauce dipping.
Bangkok Dumpling (2)
Chicken and vegetable stuffed, w/ ginger-soy sauce dipping.
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